Thai Coconut Lemon Grass Beef Kebab

Ingredients: 

*    Minced beef 
*    Coconut milk 
*    Lemon grass 1 finely chopped white part 
*    Garlic minced 1/2 tsp 
*    Ginger minced 1 tsp 
*    Fish sauce 1 tbsp 
*    Red sugar 1/2 tbsp 
*    Lemon juice 1 
*    Chili powder 1 tsp

Method:
Mix all the spices together with the meat, add the minced meat to it and keep it in the refrigerator for 2 hours. We will fry the salo on skewers.