Thursday | 24 April 2025 | Reg No- 06
Bangla
   
Bangla | Thursday | 24 April 2025 | Epaper
BREAKING: ● Australia wants free, fair elections in Bangladesh      ● Pakistan Foreign Minister due Sunday      ● Human chain urges swift reopening of Malaysian labor market       ● Bangladesh want to be top manufacturing country in world      ● KUET VC, Pro-VC resign      ● Bangladesh, WB sign $850m deals to boost trade, create jobs      ● KUET students cheer, end fast      

Kachki Fish Mash

Published : Saturday, 12 April, 2025 at 12:00 AM  Count : 1119
Ingredients:
* Kachki fish - 1 cup
* onion chopped - 1/2 Cup
* Coriander Leaves - 1/4 cup
* Garlic Chopped - 2 cloves
* Turmeric Powder - 1 /4 tsp
* Green Chillies - 4
* Oil For Fry

Method:
1. Clean and wash kachi fish.Mix all ingredients in a bowl.
2. Heat oil in a shallow fry pan.
3. Put the fish into pan and fry intill brown.
4. Remove from pan and blend them.
5. Serve with rice or khichuri.



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Editor : Iqbal Sobhan Chowdhury
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