Saturday | 7 December 2024 | Reg No- 06
বাংলা
   
Saturday | 7 December 2024 | Epaper
BREAKING: ● S Korea's President apologises for martial law, but does not resign      ● U19 Asia Cup: Bangladesh reach Final, defeating Pakistan by 7-wkt      ● 'Ei Padma Ei Meghna' lyricist, composer Abu Zafar passes away      ● 105 more Bangladeshi expatriates return home from Lebanon       ● Bangladeshi shot dead by BSF along Panchagarh border      ● 4 killed in Dinajpur bus-truck collision       ● Another suspect detained over Ctg lawyer murder      

Cream of Mushroom Soup

Published : Saturday, 30 November, 2024 at 12:00 AM  Count : 1241
Ingredients

v    8 ounces fresh mushrooms
v    2 tbsps onions, chopped
v    1 -2 garlic clove, minced
v    2 tbsps butter
v    2 -3 tbsps flour (separated)
v    2 cups chicken broth
v    1cup light cream or 1 cup evaporated milk
v    1/2 tsp salt
v    1/4 tsp pepper
v    1/4 tsp nutmeg

Method:

1.    Cut the mushrooms into slices.
2.    Melt butter in large frying pan. Add in onions, garlic, and mushrooms. Cook until onions are soft.
3.    Blend in 2 T. flour and stir.
4.    Add in the chicken broth and heat until slightly thickened while stirring frequently.
5.    Stir cream with additional 1 T. flour and seasonings. Add in cream to soup. Heat to thicken while stirring frequently.
6.    Serve and enjoy!



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Editor : Iqbal Sobhan Chowdhury
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